Best wine to go with Parmesan shrimp over linguine with Italian dressing and garlic? - parmesan dressing
I have this recipe from the questions of other users and I think it sounds good, but need to know what to serve with wine. My preferred date very "wet" (ie, sweet) wine. I'm lost, that the Easter eggs in recent years in this case. So, what is appropriate for its wine and fill the artichokes and tomatoes and shrimp main course?
5 comments:
Hey, I know that this recipe ... LOL ... Not much for wine ... when specifically asked for wine, then try something white and otherwise make iced tea to the sweet spot to take ... Since you can not have Italian dressing to the main course, do not forget, a cream to give the salad dressing and cheese and bread, add garlic bruschetta. Garnish with cheese and cake ready. You can still have a nice Chianti after eating ...
It is a wine, not much attention as the two could not get to be similar. He Mead. It is a sweet white wine with honey. You should be able to find in a well-stocked liquor store.
He was one of our favorites, if nothing works. It's in ceramic cups from the house wine, for this wine. It is from the Middle Ages is the drink of choice in old castles and palaces in the world.
Another sweet white wine, which could fall in love, is ice. It is the cheapest option, but it is very nice and in daily use as a dessert wine.
Even if you go sweet with a slightly sweet Riesling or Zin, it's worth a try.
You can drink all you want. that's what I do. Below are all white. I excluded Chardonnay, I think you are far too many things in so far as the taste. I avoid it.
Sauvignon blanc, may know a little dry, use only white
VOREY (SP) in white on the French side of soft body
Riesling, when, how would you
Pinot gris, very mild, slightly sweet
zinfadel safe destination.
I like White Zinfandel wine is very drinkable, most women love. It goes well with pasta.
Here is the link for more information. HOME Sutter wine makes a very decent price. Most supermarkets will prevail.
http://www.sutterhome.com/w_wz.php
A good Chianti, expensive, but ideal for dinner. A sweet dessert wine, Malvasia
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